Content voor Ingelogde Gebruikers

Vegan at Home

Recipes for a modern plant-based lifestyle

Solla Eiriksdottir

34,95

145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eiríksdóttir – perfect for home cooks starting out on their vegan journey or for those looking for new inspiration

For Solla Eiríksdóttir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious. Here, she shows how to make great vegan food at home for all kinds of occasions, whether a quick work-day lunch or special dinners with friends. The perfect book for a modern, plant-based lifestyle, its three sections cover: Basics (vegan staples such as nut milks and tofu); Everyday (breakfast through to dinner); and Celebrations, which spotlights a meal strategy for larger events. The 75 basic recipes for vegan staples such as nut milks and tofu provide the foundation for the 70 dishes that will take you from breakfast through to dinner. Recipes for hearty Vegetable Tagine, nourishing Sweet Potato and Smokey Lentils, and super light Spicy Strawberry Pavlovas will surprise and delight in equal measure.


Op werkdagen voor 23:00 uur besteld, morgen in huis
Artikelnummer: 9781838664053 Categorie: Tags: , ,
100% garantie: 14 dagen bedenktijd Veilig betalen: met Mollie payment provider Snelle levering: voor 23:00 uur besteld, morgen in huis Gratis verzending: voor bestellingen boven €20

Beschrijving

145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eiríksdóttir – perfect for home cooks starting out on their vegan journey or for those looking for new inspiration

For Solla Eiríksdóttir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious. Here, she shows how to make great vegan food at home for all kinds of occasions, whether a quick work-day lunch or special dinners with friends. The perfect book for a modern, plant-based lifestyle, its three sections cover: Basics (vegan staples such as nut milks and tofu); Everyday (breakfast through to dinner); and Celebrations, which spotlights a meal strategy for larger events. The 75 basic recipes for vegan staples such as nut milks and tofu provide the foundation for the 70 dishes that will take you from breakfast through to dinner. Recipes for hearty Vegetable Tagine, nourishing Sweet Potato and Smokey Lentils, and super light Spicy Strawberry Pavlovas will surprise and delight in equal measure.

Extra informatie

auteurSolla Eiriksdottir
Productvorm

Hardcover

Uitgiftedatum

24-03-2022

Levertijd

Op werkdagen voor 23:00 uur besteld, morgen in huis

isbn

9781838664053

uitgever (juridisch)Phaidon Press Limited
uitgeverPhaidon Press Limited

Beoordelingen

Er zijn nog geen beoordelingen.

Laat een beoordeling achter

Het e-mailadres wordt niet gepubliceerd.

Scroll naar boven
WordPress Lightbox Plugin
Winkelwagen